Monday

How To Make Baked Brie With Caramelized Pecans

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This is one of my fav's. Easy to make, elegant and very classic.

BAKED BRIE WITH PECANS

1 (8 ounce) package brie cheese
2 tablespoons packed brown sugar
2 tablespoons chopped pecans
2 teaspoons butter

Heat oven to 350F degrees.

Spray a small ovenproof dish with nonstick cooking spray.
Place the Brie in this dish.
Sprinkle top with brown sugar, then with pecans.
Dot top with butter.
Bake until cheese is very soft to the touch, 15-18 minutes.
Increase heat to 425F and bake 5 minutes longer.
Brie will be starting to melt on the bottom and the sugar will be bubbling on the top.


Best served with with baguettes, sliced apples andwater crackers.