Oven Smoked Turkey Recipe Using Colgin Liquid Smoke
Serves 10 to 12.
1 (10 to 12 pound) turkey
¼ cup vegetable oil
½ cup seasoned salt
¼ teaspoon garlic powder
4 tablespoons COLGIN NATURAL LIQUID SMOKE
¼ cup fresh ground black pepper
Instructions: Grease a large brown paper grocery bag with vegetable oil and set aside. Preheat oven to 350F.
Wash the turkey and pat dry with a paper towel.
Combine ¼ cup of vegetable oil, seasoned salt, garlic powder, Liquid Smoke and black pepper and mix together to make a paste.
Rub the turkey well with the paste, inside and out.
Place the turkey in the greased bag and tie the bag closed with a piece of string.
Place on a baking sheet and roast 3½ hours.
Remove from the oven and let stand at room temperature for at least 30 minutes before untying the bag and removing the turkey.
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